Allergen Check
e.d. Smith recognizes the importance of controlling allergenic ingredients and minimizing the risks to our consumers.

The following allergenic ingredients are recognized as causing adverse allergenic reactions in consumers and are encompassed by our Allergen Prevention Program:

All products manufactured by e.d. Smith are free of eggs, fish, peanuts, shellfish and tree nuts**.

If you have questions regarding any allergen that may be present in our products, please review the "Allergy Information" for the product or contact us.

*Sulphites (>10 ppm) indicates that the concentration of sulphites in the product is in excess of 10 parts per million.

**Tree nuts include: almonds, beech nuts, brazil nuts, cashews, chestnuts, filberts, hazelnuts, hickory nuts,
macadamia nuts, pecans, pine nuts, pistachio nuts and walnuts.

***Wheat - if you have any questions about gluten or celiac disease, please contact us.

E.D. SMITH AWARDED FOR ALLERGEN SAFETY IN GROCERY PRODUCTS!

To find out more about Allergens, click on www.anaphylaxis.com.

Please call 1-800-263-9264 if you would like more information.