E.D. SMITH
Product Details:  
E.D.SMITH PURE PUMPKIN

Put your own signature on homemade pumpkin pie or other mouth-watering dishes like creamy pumpkin soup, with this Pure Pumpkin ready to go, from E.D.SMITH.
This product is available in the following sizes: 540 ml
Ingredients:  

100% DICKINSON PUMPKIN.




Nutrition and Allergen:  
Nutrition Information
Per: 75 ML
Amount% Daily Value
Calories 35 Cal0 %
Carbohydrates 7 g2 %
Iron 0 mg2 %
Protein 1 g0 %
Sodium 2 mg0 %
Fibre 1 g4 %
Total Sugar 2 g0 %
Vitamin A 0 RE60 %
Vitamin C 0 mg4 %
ALLERGENPRESENT IN PRODUCT
CoconutNo
DairyNo
EggsNo
FishNo
GlutenNo
MUSTARDNo
PeanutsNo
SESAME OIL NO SESAME SEEDSNo
Sesame SeedsNo
ShellfishNo
Soy ProteinNo
Sulphites >10ppm *No
TartrazineNo
Tree Nuts **No
Wheat ***No
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All products manufactured by E.D.SMITH are free of peanuts, shellfish and tree nuts (coconut excepted)**.

If you have questions regarding any allergen that may be present in our products, please review the "Allergy Information" for the product or contact us.

*Sulphites (>10 ppm) indicates that the concentration of sulphites in the product is in excess of 10 parts per million.

**Tree nuts include: almonds, beech nuts, brazil nuts, cashews, chestnuts, filberts, hazelnuts, hickory nuts,
macadamia nuts, pecans, pine nuts, pistachio nuts and walnuts.

***Wheat - if you have any questions about gluten or celiac disease, please contact us.

E.D. SMITH AWARDED FOR ALLERGEN SAFETY IN GROCERY PRODUCTS!

To find out more about Allergens, click on www.anaphylaxis.com.

Please call 1-800-263-9246 if you would like more information.
Tips and Hints:  
E.D.SMITH PURE PUMPKIN PIE FILLING Baking Directions. Turn filling into unbaked 9" (23cm) pastry shell. Cover with top crust. Flute edges: prick top. Bake 10 min in 425 F (220 C) oven. Reduce oven to 375 F (190 C) and bake as below or until golden brown. Homemade pasty crust 40-50 min, Pastry crust mix 30-40 min, Frozen pastry shell 25-30 min